The Grand Richmond
- tel. (03) 9429 2530
- email. info@grandrichmond.com.au
- 333 Burnley Street, Richmondmap
The award-winning dining room at The Grand serves up simple, authentic Italian food with an emphasis on both quality ingredients and value. Open seven days for both lunch and dinner, it is perfect for any occasion -- Bookings essential.
Dining Room Menu
Antipasto
Selection of cured meats with pickled vegetable
26
Cozze Al Vapore Al Vino Bianco
Steamed mussels in white wine, tomato, garlic & chilli
18.5
Carpaccio di manzo
Organic beef carpaccio with mustard cress & grana padano
19
Calamari alla griglia
Char grilled baby calamari with parsley, capers & anchovies
20
Capesante alla fiorentina
Gratinated half shell scallops with spinach & parmesan
22
Saltinbocca di Coniglio
Rabbit loin wrapped in procuitto with sauteed frizee, capers, chilli and garlic
19
Asparagi Alla Milanese
Lightly fried egg with trufffled pecorino & asparagus spears
18
Pizzoccheri
Buckwheat pasta in brown butter with potato, cabbage and taleggio
$18
Maltagliati con gamberi, finocchio e vino bianco
Bread pasta with prawns, fennel, chilli, saffron, tomato & white wine
22.5
Gnocchi - napoli o burro e salvia
Potato gnocchi with napoli & basil OR brown butter & sage
e 18.5
m 26
Risotto del giorno
Risotto of the day
e 19.5
m 26.5
Pasta del giorno
Pasta of the day
e 19
m 27.5
Lasagna
di Cavalero
e 19.5
m 27.5
Agnello arrosto con peperonata
Roast Lamb rump with eggplant puree & peperonata
35
Pesce del giorno
Fish of the day
36
Anatra arrosto con gnocchi all Romana
Roast duck with with semolina gnocchi & orange and juniper berry sauce
38
Costata di Manzo alla griglia
500g Black Angus Rib-eye with salsa verde
41
Coniglio alla ligure
Ligurian rabbit stew with tomato, olives, thyme & tagliatelle
38
Quaglia farcita con carne di vitello
Quail stuffed with veal, thyme and parmesan on sauteed cavolo nero
35
Costolette di Maiale con insalata di fagioli borlotti
Char Grilled pork cutlet with borlotti beans, lemon & parsley
34
Roast potatoes
with garlic & rosemary
all 8
Baby iceberg
with truffle aioli & pecorino
Green beans
sauteed in butter & fresh herbs
Rocket salad
Rocket, pear, walnut & parmesan salad
Fries
Affogato
house made vanilla bean ice cream served with Espresso
9
Affogato o con liquore frangelico, o strega
house made vanilla bean ice cream served with Espresso and Strega or Frangelico
15
Crostata al limone
Lemon tart with Italian meringue
13.5
Bombolini
Italian doughnuts filled with marmalade crema pasticcera served with pistachio ice cream & marmalade
16
Panna Cotta al Vaniglia
with poached rhubarb and strawberries
15
Budino di Pane e Burro
Bread & butter pudding with mascarpone, hazelnut praline and muscatels
15
Formaggi
Cheeses with muscatelles, apple & lavosh
17
The Age Good Food Guide 2006, 2007, 2008, 2009, 2011
